| Specification | Frozen Cattle | Standing Cattle |
| Body Temperature | -18°C to -12°C | 36°C to 39°C |
| Weight | Varies based on cut and grade | Varies based on breed and age |
| Dimensions | Varies based on cut and packaging | Varies based on breed and age |
| Packaging | Vacuum-sealed, plastic-wrapped | None, typically sold as whole or parts |
| Texture | Firm, solid due to freezing | Soft, pliable |
- Av. Las Condes 11700 Oficina 403, Vitacura
- [email protected]
